Chacon General Hospital, Inc.
The Dietary Cook is responsible for preparing and cooking meals according to specific dietary needs of the patient while also ensuring the cleanliness and organized of the kitchen. S/he is involve working with the Registered Dietitians to plan menus and ordering food supplies, along with maintaining adequate inventory levels. S/he also ensure that all meals are prepared and served on time, adhering to health and safety regulations.
Education / Certification and Licenses:
1. At least high school graduate.
2. National Certification II holder in cooking.
Experience
1. At least one (1) year of relevant experience
Niane Nava
HR ManagerChacon General Hospital, Inc.
三天内活跃
3852, Chacon General Hospital, Inc., Rizal St, Sorsogon City, 4700 Sorsogon, Philippines
发布于 22 April 2025
Line Cook
COH Enterprises Inc.
R$480-960[月薪]
现场办公 - 南甘马粦1-3年经验专科全职
bernadette pasquinHR Assistant
Kitchen Crew
Nego Food Solution Corp.
R$960-1.4K[月薪]
现场办公 - 索索贡少于1年工作经验高中全职
Mirasol VillarealHR Manager
Kitchen Crew
Patio Sofia Bistro
R$480-960[月薪]
现场办公 - 索索贡应届毕业生/学生高中全职
John Kenneth MendezOwner
Kitchen Crew
Giligan's Restaurant
R$960-1.4K[月薪]
现场办公 - 南甘马粦1-3年经验高中全职
MYRA SARMIENTOHR Manager