Working at Chocovron Global Corporation

Chocovron Global Corporation

Processamento de Alimentos

<50 Funcionários

0Empregos1Chefe

Orientado por produtoO Cliente vem primeiroDiscurso analógicoFalando Inglês

Sobre

Cultura e vida

Sobre a Empresa

In 2003, Joel and his wife, Marissa, turned their passion for innovation into ChocoVron, the first chocolate-coated polvoron. What began as a small venture selling to friends quickly gained popularity, leading to partnerships with major retailers and a production scale that grew from 10 packs a day to thousands. As consumer preferences shifted, ChocoVron introduced VeggieVron, a healthier polvoron with vegetable bits, followed by Manila Polvoron, the classic non-coated version. Later, NutriVron was developed, featuring vitamin-rich vegetables and stevia as a diabetic-friendly option. From a simple idea to a household name, ChocoVron continues to innovate while preserving the beloved taste of polvoron. ChocoVron Global Corp., founded by Joel and Marissa Yala, is renowned for introducing the first chocolate-coated polvoron—a modern twist on a beloved Filipino delicacy. Based in San Pedro, Laguna, Philippines, the company has expanded its product line to include a variety of flavored polvorons and other sweet treats, all of which are Halal-certified and distributed worldwide. ChocoVron is committed to continuous product innovation, adherence to food safety and quality standards, and fostering a supportive workplace that offers equal opportunities, including for persons with disabilities. Their products are available in major grocery chains, department stores, and convenience stores across the Philippines.

Visão geral da empresa

Websitewww.chocovron.com

Tamanho da empresa<50 Funcionários

IndústriaProcessamento de Alimentos

Estágio de FinanciamentoOutros

Mídia

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