Humanlink Management and Services, Inc. Restaurant Manager

Restaurant Manager

Humanlink Management and Services, Inc.

R$2.9-4.8K[Mensual]

En el sitio - PasayExp de 3-5 YrsBaceleroTiempo completo

Descripción del trabajo

Descripción

Oversee daily restaurant operations and staff management.
Ensure excellent customer service and maintain high quality standards.
Manage budgets, inventory, and financial reporting.
Develop and implement marketing strategies.
Train and mentor team members to enhance performance.
Resolve customer complaints and feedback effectively.

Requisito

Educational Qualifications: Bachelor's degree in Hospitality Management or related field.
Experience Level: 3-5 years of experience in restaurant management.
Skills and Competencies: Proficient in operations management, quality control, inventory management, and effective communication in English.
Working Conditions: Fast-paced environment with flexible hours including evenings and weekends.
Qualities and Traits: Strong work ethic, excellent teamwork abilities, and attention to detail in documentation.

Jugador de equipoControl de calidadGestión de OperacionesIdioma InglésGestión de inventarioHabilidades de comunicación escritas y verbalesGestión de restaurantesTrabajo en equipoDocumentaciónÉtica de trabajo fuerte