Chef De Partie

Besttrack Manpower Services

R$2.5-3.1K[Mensual]
No - Zambales1-3 Anos ExpBacharelTempo Inteiro
Compartilhar

Descrição do Trabalho

Descrição:

  • Prepare and cook menu items to high standards.
  • Supervise junior kitchen staff and ensure smooth operations.
  • Maintain cleanliness and organization in the kitchen.
  • Assist in menu planning and inventory management.
  • Collaborate with Sous Chef and Head Chef for daily tasks.
  • Ensure compliance with health and safety regulations.
  • Prepare and cook menu items, supervise kitchen staff, and ensure food safety standards.

Requisito

  • Educational Qualifications: A Bachelor's degree in Culinary Arts or a related field is required.
  • Experience Level: 1-3 years of experience in a professional kitchen environment.
  • Skills and Competencies: Strong teamwork skills, ability to work under pressure, and attention to detail.
  • Working Conditions: Fast-paced kitchen environment with long hours, standing and lifting.
  • Qualities and Traits: Creative, passionate about food, and excellent communication skills.
Trabalho em equipe
Preview

katherine joyce tamayo

HR OfficerBesttrack Manpower Services

Ativo hoje

Local de trabalho

1190 Rizal Ave. 1190 Rizal Ave, Olongapo, 2200 Zambales, Philippines

Postado em 19 May 2025

Bossjob Safety Reminder

If the position requires you to work overseas, please be vigilant and beware of fraud.

If you encounter an employer who has the following actions during your job search, please report it immediately

  • withholds your ID,
  • requires you to provide a guarantee or collects property,
  • forces you to invest or raise funds,
  • collects illicit benefits,
  • or other illegal situations.