Head Chef
Good Patisserie Corporation
Descrição do Trabalho
Benefícios
Derivações
Permissão de refeição, Permissão de transporte
Benefícios gerenciados pelo Governo
Pagamento no décimo terceiro mês, Feriados Pagos, SSS/GSIS
Desenvolvimento Profissional
Treinamento de Trabalho
Tempo de desligamento e Saída
Maternidade e licença de paternidade, Licença médica, Licença Pai Solo, Férias Deixadas
Description
- Lead and manage the kitchen team to deliver high-quality cuisine.
- Create innovative menus that attract and satisfy guests.
- Ensure compliance with food safety and hygiene standards.
- Oversee inventory management and control food costs.
- Train and mentor junior kitchen staff to enhance their skills.
Requirements
- Educational Qualifications: Diploma in Culinary Arts or related field
- Experience Level: 2–5 years of relevant kitchen experience
- Skills and Competencies: Strong leadership and teamwork skills
- Skills and Competencies: Excellent communication skills
- Skills and Competencies: Proficient in inventory and operations management
- Qualities and Traits: Attention to detail and commitment to quality control
Saladas Jang
HR OfficerGood Patisserie Corporation
Responder Hoje 6 Vezes
Local de trabalho
B. F. Homes. B. F. Homes, Metro Manila, Philippines
Postado em 26 December 2025
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Good Patisserie Corporation
Desfinanciado / Anjo
51-100 funcionários
Alimentos e bebidas
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