Waiter
Tony Ting Food Concepts Inc
Descrição do Trabalho
Descrição:
- Provide excellent customer service to ensure a pleasant dining experience.
- Take orders accurately and relay them to the kitchen.
- Serve food and beverages promptly and efficiently.
- Maintain cleanliness and organization of the dining area.
- Assist with preparing tables and restocking supplies as needed.
- Handle customer inquiries and resolve issues professionally.
Requisito
- Educational Qualifications: Minimum of a High/Senior High School diploma.
- Experience Level: Fresh graduates or students are encouraged to apply.
- Skills and Competencies: Strong hospitality skills, experience in quick service restaurants, excellent waitering abilities.
- Responsibilities and Duties: Taking customer orders, serving food and beverages, ensuring customer satisfaction.
- Working Conditions: Fast-paced environment, may require standing for extended periods.
- Qualities and Traits: Friendly demeanor, strong communication skills, ability to work in a team.
Romar John Yepis
HR Officer / OICTony Ting Food Concepts Inc
Mais de dez respostas hoje
Local de trabalho
Classic Savory, Robinsons Las Piñas. Alabang–Zapote Rd, Las Piñas, 1747 Metro Manila, Philippines
Postado em 14 January 2025
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Tony Ting Food Concepts Inc
Não é necessário financiamento
101-500 funcionários
Alimentos e bebidas
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