Kitchen Supervisor

Making Fine Group

R$2-2.5K[月薪]
现场办公 - 奎松市<1 年經驗專科全職
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職位描述

福利待遇

  • 法定福利

    13薪, Pag-Ibig 基金, 菲爾健康, SSS/GSIS

  • 額外福利

    員工折扣

  • 休假和請假

    病假, 休假

簡介

  • Oversee daily restaurant operations and ensure high-quality service.
  • Manage staff, including training, scheduling, and performance evaluations.
  • Monitor inventory levels and place orders as needed.
  • Address customer inquiries and resolve issues promptly.
  • Implement health and safety regulations to maintain standards.
  • Assist in menu planning and special events coordination.
  • Can be assigned within NCR.
  • Oversee daily operations, manage staff, ensure customer satisfaction, and maintain quality standards.

職位要求

  • Job Title: Kitchen Supervisor
  • Educational Qualifications: Diploma in Hospitality or related field.
  • Experience Level: Less than 1 year of experience in a supervisory role in the restaurant industry.
  • Skills and Competencies: Strong operations management abilities, excellent written and verbal communication skills, and a strong work ethic.
  • Working Conditions: Fast-paced restaurant environment, may require evening and weekend shifts.
  • Qualities and Traits: Leadership skills, adaptability, and a commitment to high service standards.
運營管理書面和口頭溝通技巧強烈的職業道德
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Wheng Manongsong

HR Manager (Tiger Sugar, Gram, Khao Khai, Chunky Boss)Making Fine Group

活躍於三天內

工作地址

213 Banawe St. 213 Banawe St, Quezon City, 1115 Metro Manila, Philippines

發布於 07 May 2025

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Making Fine Group

未融資

101-500 人

食品和飲料

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