Head Chef

JNS Seafoods Dealer

R$3.4-3.8K[Mensual]
No - Cidade do Quezon3-5 anos ExpBacharelTempo Inteiro
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Descrição do Trabalho

Descrição:

  • Develop and test new food products and recipes.
  • Research and analyze market trends and consumer preferences.
  • Troubleshoot production challenges and optimize processes.
  • Develop cost-efficient formulations while maintaining product quality and meeting target margins.
  • Ensure compliance with health regulations, industry practices and standards, food safety protocols.

Requisito

  • Proven experience for three (3) years as a chef or in food production for retail stores and restaurant.
  • Degree or certification in culinary arts or a related field is an advantage.
  • Deep understanding of food science, culinary arts, and market dynamics.
Gerenciamento de operaçõesTrabalho em equipeInício-UpsDocumentaçãoGestão de CustosJogador de equipe
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Nicole Adriano

HR OfficerJNS Seafoods Dealer

Responder Hoje 8 Vezes

Local de trabalho

2nd floor, Sam & Jeanne Restaurant. 116 8th Ave, Cubao, Quezon City, Metro Manila, Philippines

Postado em 18 June 2025

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